Taste of Success for Isle of Bute Marquis Aims to Strengthen Island's Brand in British Food Market, Writes Cate Devine
The Herald › September 15, 2009
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Summary
THE island of Bute is famed for its Victorian seaside charm - but now also its cheese, seafood, beef and lamb.
Last night the Marble Hall at Mount Stuart, the magnificent mansion near Rothesay, burst into life as the venue for a private dinner showcasing the best of local produce.See the full content of this document
Extract
Taste of Success for Isle of Bute Marquis Aims to Strengthen Island's Brand in British Food Market, Writes Cate Devine
The event was attended by the great and good of the British food scene and marked the official opening of eatBute, the three-day food festival created by John Crichton-Stuart, 7th Marquis of Bute and chairman of the Mount Stuart Trust.
Now John B...See the full content of this document
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