Summary
The award-winning Three Chimneys restaurant on Skye has been chosen as one of the top five places to eat in the world.
New York Times restaurant critic and Pulitzer prize-winning food writer Frank Bruni has revealed his personal choice of ultimate dining experiences. He said of Three Chimneys: "An enchanting experience. It's intimate, beautiful, serves amazingly fresh local seafood, and does right by the local lamb as well."See the full content of this document
Extract
Three Chimneys Is in Top Five Eateries
Owner Shirley Spear was delighted...
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